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Olives
Olives
Olives
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  • Tom Kerridge

    Tom Kerridge

    Culinary legend Tom Kerridge is chef patron of the two Michelin-starred pub The Hand and Flowers in Marlow.

  • Tommy Banks

    Tommy Banks

    Be inspired by head chef Tommy Banks of Michelin-starred restaurant The Black Swan at Oldstead.

  • Stephanie Moon

    Stephanie Moon

    Born and raised in the North of England, local chef Stephanie Moon is Chef Consultant for All Things Food and is a recognised figure on the Yorkshire food scene.

An exclusive dining experience like no other...

Friday 27 April | Rudding Park | Harrogate

Join us for our exclusive Chefs' Supper Club presented by Lexus, at Rudding Park, Harrogate on Friday 27 April.

Enjoy a bespoke four course meal curated and hosted by culinary legend Tom Kerridge, Michelin-starred chef Tommy Banks of The Black Swan at Oldstead and local Yorkshire chef Stephanie Moon.

Each delicious dish will be paired by IWSC with a delicious selection of quality wines from around the world, making the evening even more special. All guests will receive a signed cook book and have the chance to ask their culinary questions to our talented chefs as part of an audience Q&A.

Tickets are £125 per person or a table of 10, £1000. Tickets have now SOLD OUT, but join the waiting list to be the first to hear if more seats are released!

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